Asia Frozen Food Corp Aims for Sustainability in Food Manufacturing

Taiwan’s leading frozen food exporter, Asia Frozen Food Corp (AFFC), known for its edamame, is now focusing on sustainability and environmental responsibility.

Established in 1976, AFFC operates manufacturing facilities across Asia and holds numerous quality certifications. With the company’s edamame gaining global popularity, the company is shifting towards a zero-waste production model, emphasizing recycling and energy generation from factory waste.

AFFC is also committed to using organic fertilizers for long-term agricultural sustainability. The company’s new mission, “Love Earth, Love Life, and Love to Eat,” reflects its dedication to providing sustainable and healthy food options.

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